Heirloom Christmas Lima Beans Idaho Pack of 2 566 g 20 oz each

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ZURSUN #ad - The producers' passionate focus on producing the best-quality beans ensures an amazing, high-quality bean-eating experience. Burgundy mottled, chestnut-flavored heirloom bean of Peru. Use in salads, soups, and pasta dishes. Beans are fresh from the field and impeccably clean. They are continually inspected during the growing season for plant health, pure strains and consistent appearance.

Excellent for vegetarian dishes. The area's arid climate; rich, well-drained loamy soil; moderate temperatures and stable moisture level produce pure, distinctly flavorful beans, superior to common store-bought beans. The alluring burgundy mottled, chestnut-flavored Christmas Lima is part of Peru's heirloom bean lineage.

Heirloom Christmas Lima Beans Idaho Pack of 2 566 g 20 oz each #ad - Impeccably clean, processed fresh from the fields. One can serve cooked limas as an appetizer, side dish or main course embellished with butter, garlic and fresh parsley. These heirloom beans are grown on 300 small-scale farms in the Snake River Canyon region of south central Idaho known as the Magic Valley Growing Area.

Grown on small farms in Idaho.

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Heirloom Flageolet Beans Idaho Pack of 2 680 g 24 oz each

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ZURSUN #ad - Heirloom non-gmo beans grown on small scale farmers in Idaho. Versatile addition to soups, salads and vegetarian dishes. For french country cooks and Parisian gourmets, flageolet are a favorite bean. Today there are over 10, 000 known varieties of heirloom beans and legumes that have been handed down from generation to generation.

Delicately flavored beans favored by French chefs. Sample recipe on back of package. Traditionally, flageolet is used as an accompaniment to roasted leg of lamb and French cassoulets. These heirloom beans are grown on 300 small-scale farms in the Snake River Canyon region of south central Idaho known as the Magic Valley Growing Area.

Heirloom Flageolet Beans Idaho Pack of 2 680 g 24 oz each #ad - . Discovering and enjoying heirloom beans helps preserve traditional varieties for future generations. The producers' passionate focus on producing the best-quality beans ensures an amazing, high-quality bean-eating experience. Produced by nature and cultivated by world cultures through thousands of years, heirloom beans are untouched by genetic science or modern technology.

Traditional accompaniment to leg of lamb and French cassoulets. The attractive pale green color and delicate flavor make it a versatile addition to soups, salads and vegetarian dishes. The area's arid climate; rich, distinctly flavorful beans, well-drained loamy soil; moderate temperatures and stable moisture level produce pure, superior to common store-bought beans.

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Gigante Bean 2 lbs

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AmazonUs/R648Y #ad - Gigante beans can be used in soup, salad or other recipes that call for Great Northern beans or cannellini beans. They are high in dietary fiber and protein, as well as a good source of Vitamin A and the mineral manganese. Versatile addition to soups, salads and vegetarian dishes. Reduce heat to a simmer and cook for 90 minutes or until tender.

Sample recipe on back of package. Olivenation gigante beans are large, flat white beans, that are native to Greece and the Mediterranean area. Drain and rinse. How to prepare gigante beans: Soak dried Gigante beans overnight in at least 8 cups of cold water. Gigante beans or giant beans are a staple in Greek and Mediterranean cuisines.

Gigante Bean 2 lbs #ad - . Place in a large soup pot and cover the beans with cool water. Bring to a boil for 30 minutes, add salt, pepper, bay leaf and spices according to your recipe. Delicately flavored beans favored by French chefs. Ingredients: dried gigante beans. It is used with classic Greek baked bean dish that is made with tomato sauce, olive oil, oregano and parsley.

Heirloom non-gmo beans grown on small scale farmers in Idaho.

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Arosis Organic Dry Greek Giant Beans - 16 oz

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Arosis #ad - Sample recipe on back of package. The giant gigantes elephantes beans from prespes are a Greek variety of high quality, thin-skinned and very easy to prepare short boiling time that has been cultivated in this area since the 16th century. It is used with classic Greek baked bean dish that is made with tomato sauce, olive oil, oregano and parsley.

Ingredients: dried gigante beans. The farmers still preserve the traditional farming methods. Delicately flavored beans favored by French chefs. The soil is light, warm and fertile, rich in organic matter that drains well. Their taste is so rich and full that they are delicious even plain, without any kind of sauce.

Arosis Organic Dry Greek Giant Beans - 16 oz #ad - This variety is distinguished by the large size of beans, their reniform shape and white colour. They are soft and smooth. Heirloom non-gmo beans grown on small scale farmers in Idaho. They have such a rich and full taste that even plain they are delicious, without any kind of sauce. They are soft and smooth.

Product of Greece. Gigante beans are a staple in Greek and Mediterranean cuisines. The cultivation takes place at an altitude of 860m, in the protected area of the Prespes National Park and in small family farms.

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Christmas Lima Beans, 10 Pound Box

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#ad - Dried gigante beans are high source of Vitamin A and the mineral manganese. Sample recipe on back of package. Traditional accompaniment to leg of lamb and French cassoulets. Gluten free, kosher Parve Certified, Non-GMO. Christmas lima beans are heirloom-variety beans boasting a decorative swirling maroon pattern, which remains visible after cooking.

Experiment with unique variations on the traditional corn and lima bean succotash, incorporating other seasonal vegetables, fresh herbs and even chiles. Gigante beans are a staple in Greek and Mediterranean cuisines. Toss cooked beans with fresh vegetables of your choice, cooked pasta and vinaigrette. It is used with classic Greek baked bean dish that is made with tomato sauce, olive oil, oregano and parsley.

Christmas Lima Beans, 10 Pound Box #ad - Heirloom non-gmo beans grown on small scale farmers in Idaho. Olivenation Gigante beans are large and flat white beans. Their rich, chestnutty flavor and meaty texture make them a delicious addition to soups and stews and a hearty accompaniment to grilled fish or vegetables. Delicately flavored beans favored by French chefs.

Ingredients: dried gigante beans. Add to fresh seasonal vegetable soups. Christmas lima beans are heirloom-variety beans boasting a decorative swirling maroon pattern, which remains visible after cooking.

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Mother Earth Products Dried Vegetable Soup Mix, 10oz 283g

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Mother Earth Products one full Quart #ad - Look for all our other great product's; Dried veggies, freeze dried fruits and veggies, true dehydrated beans and TVP. Sample recipe on back of package. 100% natural, dried, dehydrated vegetables. Dried gigante beans are high source of Vitamin A and the mineral manganese. Mother earth is a name that you have grown to trust.

Add to fresh seasonal vegetable soups. Can store up to 25 years in proper conditions. Versatile addition to soups, salads and vegetarian dishes. Gigante beans are a staple in Greek and Mediterranean cuisines. Great source of essential vitamins and minerals; One full quart in plastic jar. Non gmo and gluten free.

Mother Earth Products Dried Vegetable Soup Mix, 10oz 283g #ad - Gluten free, kosher Parve Certified, Non-GMO. Heirloom non-gmo beans grown on small scale farmers in Idaho. It is used with classic Greek baked bean dish that is made with tomato sauce, olive oil, oregano and parsley. Toss cooked beans with fresh vegetables of your choice, cooked pasta and vinaigrette. Mother earth products carries a full selection of beans and grains, wild rice, air dried vegetables, freeze dried fruits and freeze dried vegetables.

We hand package all our products to ensure you get the very best. Delicately flavored beans favored by French chefs.

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Anasazi Beans 1 lb burlap bag

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#ad - Anasazi beans are considered an unusually tasty baking bean. High in Protein and Fiber. Toss cooked beans with fresh vegetables of your choice, cooked pasta and vinaigrette. Christmas lima beans are heirloom-variety beans boasting a decorative swirling maroon pattern, which remains visible after cooking. Experiment with unique variations on the traditional corn and lima bean succotash, incorporating other seasonal vegetables, fresh herbs and even chiles.

Low in Fat and Sodium. Great source of essential vitamins and minerals; One full quart in plastic jar. Gluten free, kosher Parve Certified, Non-GMO. Anasazi beans are grown on the same High altitude { 7, 000 feet } dry land soil that the Indians grew them on. Heirloom non-gmo beans grown on small scale farmers in Idaho.

Anasazi Beans 1 lb burlap bag #ad - The anasazi grew other types of beans but none as pretty or tasty. Non gmo and gluten free. Favored for it's mild sweeter taste and faster cooking. Contain No Cholesterol. Add to fresh seasonal vegetable soups. Look for all our other great product's; Dried veggies, freeze dried fruits and veggies, true dehydrated beans and TVP.

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Arosis Dry Giant Beans, 14 oz

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Arosis #ad - These beans are certified by Agrocert and recognized as PGI products with Protected Geographical Indication by the European Union. High in Protein and Fiber. Gigante beans are a staple in Greek and Mediterranean cuisines. Look for all our other great product's; Dried veggies, freeze dried fruits and veggies, true dehydrated beans and TVP.

These dry giant beans are harvested from farmland that is located around a gorgeous lake in Kastoria, Greece. Delicately flavored beans favored by French chefs. Cooks 3-4 hrs on high in most crockpots without soaking. Versatile addition to soups, salads and vegetarian dishes. Toss cooked beans with fresh vegetables of your choice, cooked pasta and vinaigrette.

Arosis Dry Giant Beans, 14 oz #ad - Dried gigante beans are high source of Vitamin A and the mineral manganese. Certified by Agrocert. Add to fresh seasonal vegetable soups. This fertile land produces these flavorful beans, which are amoung the most delicious, thin-skinned and easy to boil giant beans in the world. Harvested in Kastoria, Greece.

Ingredients: dried gigante beans. Gluten free, kosher Parve Certified, Non-GMO.

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Garbanzo Beans aka Chickpeas or Ceci Beans | Non-GMO Project Verified | 100% Non-Irradiated | Certified Kosher Parve | USA Grown | Field Traced 5 LB Burlap Bag

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Palouse Brand #ad - Certified by Agrocert. Add to fresh seasonal vegetable soups. Certified kosherparve and non-gmo project verified All palouse brand products will sprout! We grow it, harvest it, truck it, process it, bag it and get it to you. Christmas lima beans are heirloom-variety beans boasting a decorative swirling maroon pattern, which remains visible after cooking.

Experiment with unique variations on the traditional corn and lima bean succotash, incorporating other seasonal vegetables, fresh herbs and even chiles. Olivenation Gigante beans are large and flat white beans. High in Protein and Fiber. Look for all our other great product's; Dried veggies, freeze dried fruits and veggies, true dehydrated beans and TVP.

Garbanzo Beans aka Chickpeas or Ceci Beans | Non-GMO Project Verified | 100% Non-Irradiated | Certified Kosher Parve | USA Grown | Field Traced 5 LB Burlap Bag #ad - Identitypreserved - each bag comes with a code you can scan to identify the field we grew it in and harvest date. Toss cooked beans with fresh vegetables of your choice, cooked pasta and vinaigrette. Great source of essential vitamins and minerals; One full quart in plastic jar. It is used with classic Greek baked bean dish that is made with tomato sauce, olive oil, oregano and parsley.

Ingredients: dried gigante beans. Sample recipe on back of package. Contain No Cholesterol.

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Variety Pack 7oz. Pack of 6 - High Protein, Vegan, non GMO, Gluten Free - RightRice - Made from Vegetables

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RightRice #ad - Our garbanzo Beans will sprout! Certified by Agrocert. Traditional accompaniment to leg of lamb and French cassoulets. Contains 6 - 7oz packs of rightrice. Stay tuned for more to come, we're just getting started. Rightrice is made from vegetables lentils, high fiber, Chickpeas, Peas + Rice and is a high protein, low sodium alternative to flavored boxed and microwave rice.

Non gmo and gluten free. Contents May Vary. Packed with the power of nutritious vegetables lentils, each serving of RightRice has over 2x the protein, chickpeas and green peas, 5x the fiber and almost 40% less net carbs than white rice. Delicious, complement courses and inspire your next meal, so now you can soak up great sauces, RightRice looks like rice and tastes like rice, all with more complete plant-based protein, nutritious, and easy to cook, more fiber and a less carbs.

Variety Pack 7oz. Pack of 6 - High Protein, Vegan, non GMO, Gluten Free - RightRice - Made from Vegetables #ad - Look for all our other great product's; Dried veggies, freeze dried fruits and veggies, true dehydrated beans and TVP. Variety pack including: 1x original, 1x lemon Pepper, 1x Garlic Herb, 1x Spanish, 1x Cilantro Lime and 1x Thai Curry. Snack out of the bag or use with meals or camping. Sample recipe on back of package.

Gigante beans are a staple in Greek and Mediterranean cuisines. Dry giant Beans.

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Camellia Large Lima Beans 2 Pounds

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Camellia #ad - Rightrice is easy to prepare in a saucepan in about 10-12 minutes. Non-gmo, vegan, kosher, gluten free, low glycemic index, nothing artificial, lower sodium, complete protein. Rightrice is not available for purchase or delivery to Arkansas. Contain No Cholesterol. Olivenation Gigante beans are large and flat white beans.

Each bag of beans has 8g fiber and 15g plant protein per serving. Great source of essential vitamins and minerals; One full quart in plastic jar. Versatile addition to soups, salads and vegetarian dishes. Favored for it's mild sweeter taste and faster cooking. Rice made from vegetables. Add to fresh seasonal vegetable soups.

Camellia Large Lima Beans 2 Pounds #ad - Our garbanzo Beans will sprout! Ingredients: dried gigante beans. Traditional accompaniment to leg of lamb and French cassoulets. Anything you can cook with rice, you can cook with RightRice, to classic rice dishes. Butter beans are a staple in the american south, from Native American succotash as a side dish to a main meal like Kentucky Burgoo a savory stew commonly served at Kentucky Derby Day parties.

Field traced identity preserved - each bag comes with a code you can enter on our website to identify the field we grew it in and harvest date.

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